Wisdom Comes Suddenly

Chicken, Apple, Sweet Potato, and Brussel Spouts Skillet Meal Olive Oil Chicken Thighs, cut into 1/2 inch cubes Sea Salt or Kosher Salt 1/2 tsp black pepper 4 slices of thick cut bacon, slivered 3 cups Brussel Sprouts, trimmed and quartered 1 sweet potato, peeled and cut into 1/2 inch cubes 1 medium white onion,…

Dirty Rice Stuffed Tomatoes 8 medium tomatoes 8 oz of bulk mild Italian sausage 1/2 cup chopped white onion 1/4 cup finely chopped celery 1/4 cup finely chopped green pepper 1 clove garlic, minced 1.5 cups cooked long white grain rice 1/4 cup chopped Italian parsley 1 Tbsp. Worcestershire Sauce 1/2 tsp Creole Seasoning 1/8…

I altered this recipe from a Southern Living Version, but this particular dinner is pretty standard across most platforms. Hoppin’ John: 10 pieces of thick cut bacon, slivered 6 celery stalks, sliced 1 large yellow onion, chopped 2 green bell peppers, chopped 4 garlic cloves, minced 2 tsp fresh thyme 1/2 tsp black pepper 2…

International Lettuce Wraps I don’t know where I found this recipe because I scribbled it on a post-it. Then I changed it. And for the life of me, I cannot recall its name, but as it contains an ingredient from everywhere, I’m calling it “International Cuisine”. I guess I could call it American-Indian-Asian-Mexican Fusion, but…

Bourbon Honey Ham My family knows I LOVE Cherry-Apricot Ham. If there’s a holiday afoot, I’m out buying jars of cherry and apricot preserves. But I also get very bored with recipes, and this year’s holidays has caused me to long for new flavors. I found many recipes for Bourbon Honey Ham, but they all…